Crepe Works

Reviews

• Jihan A.

  star star star star star 25 July 2026

  Went here on the first official day of Spring Break for a snack before dinner. I'm usually disappointed with all crepe works but I was craving something sweet so I decided enough time has passed that I should try the company again.
  
  I went to the one near the Santa Maria instead of the one near Galaxyland. This time I got the Banana Supreme,  which has custard, bananas, whipped cream, and chocolate sauce. Back then, when I got anything banana based, I would get partially green bananas so it wasn't as sweet as I wanted, and the banana was too firm. This time though, I'm happy to note this location used ripe enough bananas that it was sweet enough for me! The crepe was perfect in not being too thin, and they timed it so that the custard and whipped cream didn't immediately melt and make a mess when I recieved it.
  
  There was a bit of a lineup, but I didn't mind waiting as I know families with kids tend to get rowdy. The 2 ladies who worked here were very fast and efficient with their order taking and crepe making. I think next time I'll add an extra order of slivered almonds in mine because I do like a bit of crunch.

• Cin C.

  star star star_border star_border star_border 22 July 2026

  Was looking for a snack and this was the only place that didn't belong to a huge franchise chain. The plastic models at the counter make it easy to navigate the options and the crepes are made fresh in front of you.
  
  I had the Thai chicken and it was passable. The crepe itself is thin, crisp and ever so slightly sweet. However the savory fillings were cold within minutes and it relied purely on the overly sweet sauces for flavor.
  
  My advice would be to go with the sweet fruity options of the menu, and stay away from the savory stuff.

• Tavis P.

  star star star star_border star_border 20 July 2026

  I will admit I was pleasantly surprised by this place. I had thought a crepe could only be dessert. That you would not be able to fit a decent snack in a crepe. I was wrong, the California Crepe or whatever it is called was awesome! The prices are great too. No more than any other fast food. The actual dessert crepes are very good to. I mean it isn't going to get a great review 3.5/5 they don't have a ton but what they do have is great!

• Jessica M.

  star star_border star_border star_border star_border 15 July 2026

  THE MOST DISGUSTING CREPES I'VE EVER EATING, I grow up in Paris and I know what crepe taste like and how to cook it trough EUROP too, however when I went to crepe works in the weekend!I noticed that they cook the crepe in one side and they DON'T COOK it on the other side!!!! the dough still raw and that's not even healthy!!!! and the filling and freaking Cheap and sweet like your eating an 10 years old candy milted under the sun!!!
  
  I should report them to Canadian health services, and then I should call the fire department to clean their miss with a fresh water and maybe a priest to bless the place, I HATE IT I HATE IT and I wish I could give (- 5 stars ) they don't deserve 0 even, what a disgrace for our city Edmonton.

• Kristin K.

  star star star_border star_border star_border 1 July 2026

  Tried two items here:  a savory and a dessert crepe.
  
  Both were disappointing.  I guess I'm just used to crepe stands that fill the crepes up a little more.  Maybe it was an off day?  I'm not sure but I definitely didn't feel that it was a good value nor were the flavors paired well.
  
  The savory one needed more flavors - could hardly find the protein in the giant lettuce.  And the sweet one was overly sugary - I missed the fresh taste that I was looking forward to with the fruit.
  
  Not sure we'll give this place another try.